SUN SHIFT

The autumnal equinox arrives this month on Thursday, September 22. I have already become aware of the subtle shift in sunlight that heralds autumn. Something about the light, a certain flavor to the air, feels like a cozy sweater to me. Summer can often feel intense with its heat and sizzle. Transition seasons, like fall (and spring), offer a refreshing shift. The autumnal equinox is celebrated in many cultures as a harvest festival (think Oktoberfest and Mabon). May we celebrate the bounty of our growing season as it comes to a close.

This month I offer a small cornucopia of health and wellness: some of the latest research on the benefits of walking for knee osteoarthritis, a delicious poached chicken and apple chutney recipe, my latest exercise video (Down Dog Variations), everything you might want to know about September’s birthstone–sapphire–from my Etsy store (Made With Mantra Shop), and my current teaching schedule (I’m taking a break at the beginning of October!)

In Health & Wellness,
Claudia

“And the yellow sunflower by the brook, in autumn beauty stood.”
–William Cullen Bryant

Researchers at Baylor College of Medicine in Texas, analyzed a nested group of participant data, in a large community based multi-year study of 1,212 participants aged 50 and older who had osteoarthritis. Those who reported walking for exercise had a 40% lower chance of new or frequent pain, when compared with non-walkers. This supports the possibility that walking for exercise is beneficial in preventing the onset of knee pain. According to the researchers, it may also slow down the worsening of internal knee joint damage from osteoarthritis. Find this research in Arthritis & Rheumatology (2022; doi:10.1002/art.42241).

POACHED CHICKEN & APPLE CHUTNEY

Crispy fall apples are loaded with polyphenol antioxidants and soluble fiber pectin–both beneficial in reducing cardiovascular disease risk factors. Try this sweet and savory dish for both its flavor and heart healthy benefits.

  • 3 medium sized apples, chopped
  • 1 cup chopped dried figs or dried plums
  • 1 shallot, finely chopped
  • 2 tsp honey
  • 2 tsp fresh thyme
  • 1 tsp brown mustard seeds (optional)
  • 1/2 tsp cinnamon
  • 1/4 tsp ground cloves
  • 2 tsp lemon zest
  • 4, 6 oz chicken breasts, boneless & skinless
  • 1/2 tsp salt

Combine apples, figs or plums, shallot, honey, thyme, mustard seeds, cinnamon, cloves, and lemon zest in a medium-sized saucepan. Place over medium heat until apples begin to sizzle. Reduce heat to medium-low and cook covered, stirring occasionally for 15 minutes, or until apples have softened. To poach chicken, place breasts and salt in a pot large enough that they lie flat in one layer, then add enough water to completely cover the meat by about 1 inch. Bring water to a very slight simmer with just a few bubbles breaking the surface, reduce heat to medium-low, partially cover, and cook for 15 minutes, or until meat is cooked through. Slice chicken breasts, and server topped with the apple chutney. Makes 4 servings.

Let’s Get Fresh!

Springtime is all about renewal, growth, fertility, and …. blossoming!

This past weekend was spent getting ready for a new season in the backyard–emptying out the winter water from the pond, plugging the fountain pump back in, cleaning out dead ornamental grasses, pruning my blueberry bushes, and discovering the first push of new iris greens coming up. The air was so fresh, the sun warm on my shoulders. Spring this year feels so different from last year, the urge to go outside being stronger than ever.  And, after over 12 months of “sheltering”, I feel like a she-bear emerging from her den–ready to expand and move, explore and grow.

This month I’m excited to share some new things with you!

  • New class on Tuesdays – Yin Yoga, 8:00-9:00am PDST

“We don’t use our body to get into a pose, we use the pose to get into our body.” -Bernie Clark  Yin yoga is a quiet, slow, contemplative practice; its essence is yielding. Poses are held for longer periods of time so that you–the student–may go deeper. Props are highly suggested: mat, blanket(s), bolster, blocks, and strap.

Register at:  https://moxie.xyz/claudiafountain
Cost: $10 drop-in, or $54 for a 6-class package

  • New meditation offering: My Morning Meditation 6 – Four Elements

In this session we connect with and explore the Four Elements—earth, water, fire and air. These four elements can be experienced and observed within the living body, and are doorways into resting in the present moment. Earth is our foundational ground; water holds our fluid emotions, intuition, and is an essential element of life; fire is the creative life force; while air connects us to the universal life force.

Find it here:  https://vimeo.com/502383760
Cost:  FREE!

  • A quick 3-minute core conditioning sequence. Depending on the comfort of your wrists, this can be done with blocks (easier on the wrists) or without.

Find it here: https://vimeo.com/533736863
Cost:  FREE!

  • And, finally, I have added some fun NEW gemstone bracelets to my little shop on Etsy – Made With Mantra.  Colorful, fun, designed to stack and share.  Choose the gemstone who’s energy most resonates for you!  

In closing, I wish you many new adventures, time spent on self-care (…may I suggest yoga?) and sharing/spreading love, and good eats!

Yes! Dessert Can Be Healthy!

Berries are some of my all time favorite fruits to eat.  Mix in a little shaved dark chocolate, and you have one heavenly bowl of goodness.  Try this dessert out tonight!  http://www.ideafit.com/fitness-library/recipe-for-health-cherry-berry-fruit-salad-with-shaved-dark-chocolate?utm_source=FitnessConnect%20February%202016&utm_medium=email&utm_campaign=February%20Client%20Newsletter%202016%20(8)